High Quality Food Grade Vital Wheat Gluten

• CAS No.: 8002-80-0
• Formula: 232-317-7
• Certification: BRC, ISO, FDA, HACCP
• Packaging Material: Plastic
• Storage Method: Normal
• Shelf Life: >12 Months
• Main Active Ingredient: Gluten
• Application: Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods
• CAS Number: 8002-80-0
• Appearance: Light Yellow Powder
• Transport Package: 25kg/Bag
• Trademark: Hugestone
• Origin: Jiangsu
• Production Capacity: 1000mt/Year

Product Description

High quality food grade Vital Wheat Gluten

Vital wheat gluten is  is a rich source of vegetable protein, with a protein level above 80% and kinds of amino acids, including 15 kinds of essential amino acids for human body. Vital wheat gluten is a green flour gluten fortifier with excellent quality, widely used for the manufacture of fortified flour which can be applied in making bread, noodles and instant noodles. It is also used as the water-retaining agent in the meat products and the basic material of high-grade aquatic feed.

 

Specification:

Appearance	Pale yellow powder
Taste and smell	Neutral,No special smell
Moisture	Max.8%
Protein(%)	Min.75%
Ash	Max.1%
Fat	Max.0.2%
Water absorption	Min.150%
Fineness	Min.99%
Total plate count	Max.1000 cfu pre gram
Coliforms	Max.30MPN per 100grams
Pathogenic bacterium	Negative

 

Our Services

1.20years industry experience, 4 own factorires, 3 warehouses, sold all over the world

2.High quality products with reasonable price

3.Stable supply with QC center for quality control

4.Updating price trendency and market information

5.Delivery within two weeks after order

6.Over 500 kind of food additives 

7.New sisiter company is engaged to Pharmaceuticals and ingredients

8.A professional sales team