D-Biotin
D-biotin is an essential food ingredient in our food supply. As a leading food additives and food ingredients supplier in China, we can provide you with high quality D-Biotin. Uses of D-Biotin: D-Biotin is widely used in the areas of medical, feed additives, and so on storage: it should be placed in aluminous or other suitable containers. Filled with nitrogen, the container should be preserved in a sealed, cool and dark place. D-Biotin, also known as vitamin H or B7 and C10H16N2O3S. D-Biotin is a B-complex vitamin which is important in the catalysis of essential metabolic reactions to synthesize fatty acids, in gluconeogenesis, and to metabolize
1. Introduction of D-Biotin
D-Biotin, with the IUPAC Name of 5-[(3aR,6S,6aS)-2-Oxo-1,3,3a,4,6,6a-hexahydrothieno[3,4-d]imidazol-6-yl]pentanoic acid, is one kind of white powder. And this chemical belongs to the Product Category which include cyclic compounds; Miscellaneous Natural Products; Vitamins; Nutritional Supplements; Vitamins and derivatives; Biotin Derivatives; Intermediates & Fine Chemicals; Vitamin Ingredients.
In addition, D-Biotin could be stable under normal temperatures and pressures. It is not compatible with strong oxidizing agents, and you must not take it with incompatible materials, light. And also prevent it to broken down into hazardous decomposition products: nitrogen oxides, carbon monoxide, oxides of sulfur, carbon dioxide, nitrogen.
ITEM |
STANDARD |
Appearance |
White or whitelike powder |
Assay |
≥ 2.0% |
Loss on Drying |
≤ 6.0% |
Seive Analysis |
≥ 95% through No. 20 (US) |
WATER (%) |
≤ 1.5 TEST METHOD Karl Fisher |
Heavy metals |
≤ 10mg/kg |
Arsenic |
≤ 2mg/kg |
Pb |
≤ 2mg/kg |
Cadmium |
≤ 2mg/kg |
Mercury |
≤ 2mg/kg |